VICEROY CLASSIC

 

Karahi

Exquisite Punjabi country fare of tender chicken or lamb stir fried in an iron karahi with a spicy masala of garlic onions & tomatoes with a tempering of crushed coriander seeds & crispy red chillies (M)

Chicken - £6.95

Lamb - £7.50

 

Keema Mutter

Sauteed minced lamb and green peas, finished with onion, tomato, gravy & coriander (M)

£6.95

 

Murgh Balti Masala

Originated from the North West frontier of Kashmir & Indus Valley with lots of flavour (M)

£6.95

 

Achari Gosht

A spicy tangy lamb marinated with turmeric, fennel seeds & refreshing ginger cooked with a hint of mustard oil.

£7.50

 

Chicken / Lamb Jalfrezi

Chicken cooked with hot onion, tomato & bell pepper finished with pickle masala paste (H)

Chicken - £6.95

Lamb - £7.50

 

Chicken Tikka Masala

Chicken (marinated overnight), cooked in a clay oven & finished with tikka masala sauce.

£6.95

 

Garlic Chilli Chicken / Lamb

Chicken cooked dry with fresh garlic, chilli, onion & pepper served with a separate accompaniment of a spicy tangy sauce. (FH)

Chicken - £6.95

Lamb - £7.50

Chicken Tikka Pasanda

Diced, boned pieces of chicken cooked in a masala sauce with fresh cream cashew nut & coconut sauce.

£6.95

 

Balti Chilli Masala Chicken / Lamb

Chicken - £6.95

Lamb - £7.50